We pride ourselves in the food that we serve to our residents. Our kitchen staff prepare a varied
three course lunch 365 days of the year using fresh produce. As a result in independent surveys
residents have highlighted the food as one of the key benefits of living at Rosepark. We listen to
what residents want and include them in the weekly menu which changes to reflect the seasons and
special occasions. When residents have appointments such as medical or hobbies they can have
their lunch kept so that they can enjoy it on returning home.